tofu nuggets recipe

Tofu Nuggets

Ingredients:

• 1 block firm tofu, pressed and cubed
• 1 cup breadcrumbs
• 1/2 cup flour
• 1/2 cup almond milk
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper to taste

Process:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix breadcrumbs, garlic powder, onion powder, salt, and pepper.
3. In another bowl, place flour, and in a third bowl, place almond milk.
4. Dip each tofu cube into the flour, then almond milk, then breadcrumb mixture.
5. Place coated tofu on a baking sheet lined with parchment paper.
6. Bake for 20-25 minutes until golden and crispy.